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  • Our Menus

    MENU

    Celebrate Spring at The Lex with our fresh, vibrant new menu! Explore dishes like our 48-hour Cured Hay Smoked Wagyu, bold Charred Asparagus bursting with Queensland's seasonal flavours and end on a sweet note with Pecan Pie with Pretzel Crust and Salted Caramel Ice Cream.

  • SUPPER CLUB WITH CHARLOTTE REE

    SUPPER CLUB WITH CHARLOTTE REE

    Join us at The Lex on Thursday, 24 October for Brisbane's first Supper Club hosted by Charlotte Ree, the creative force behind Heartbake Bites. This event embraces the theme of 'Food & Feeling', promising an evening of shared stories, fine food and connection.

  • FESTIVE SEASON

    The festive season has arrived at The Lex, bringing with it a Christmas Day lunch and a New Year's Eve dinner to remember. Explore the full menu and book your spot now for an unforgettable celebration!

  • Lunch at The Lex

    EXTENDED LUNCH AT THE LEX

    As the year winds down, it's the perfect time to gather and celebrate with a delicious lunch. Join us at The Lex, where we're offering extended hours every Thursday, Friday and Saturday. Treat yourself to our fresh Summer menu from 12PM to 3PM. Whether it's an end-of-year lunch or a small get-together, we'll make it an unforgettable experience.

  • GIFT VOUCHERS

    GIFT VOUCHERS

    Give the gift of unforgettable experiences at The Lex with our exclusive monetary vouchers. Whether it's a delicious dining experience or a special celebration, these vouchers unlock memorable moments in style.
  • WEDDINGS

    WEDDINGS

    The Lex delivers dazzling backdrops along the river for your ultimate wedding celebration.
  • GROUP DINING

    GROUP DINING

    With it's classic colours and glittering backdrop of both city and Brisbane River views, The Lex is the perfect canvas for all occasions. 

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SUPPER CLUB WITH CHARLOTTE REE 

Join us at The Lex on Thursday, 24 October for Brisbane's first Supper Club hosted by Charlotte Ree, the creative force behind Heartbake Bites. This event embraces the theme of 'Food & Feeling', promising an evening of shared stories, fine food and connection.