Celebrate Autumn at The Lex with our enticing new menu! Indulge in our Moreton Bay Bug Roll, succulent Hay-Smoked Wagyu, tender Slow-Cooked Lamb Shoulder, and flavourful Roasted Autumn Squash. Each dish captures Queensland's seasonal essence perfectly. 

Delight in our curated Tasting Menu, showcasing Lex Signature Dishes like Tater Tots, Half Shell Scallops, and Warilba Organic Lamb Rump to share. Available Monday to Saturday from 5:30 PM for $110 per person, with upgrades available for groups of 2-9 guests.

Join us for an exclusive evening at W Brisbane's Connectors Dinner on Thursday, 29 May 2025. This exceptional event will feature a curated five-course menu by Chef Zennon Wijlens (New Zealand Chef of the Year), in collaboration with W Brisbane Executive Chef John Kennedy and Executive Sous Chef Pawel Klodowski, all paired with exquisite Cloudy Bay wines.

$220 per person - limited tickets available.

The Lex delivers dazzling backdrops along the river for your ultimate wedding celebration.

With it's classic colours and glittering backdrop of both city and Brisbane River views, The Lex is the perfect canvas for all occasions. 

Give the gift of The Lex to your family and friends and enjoy Brisbane CBD dining with our instant digital gift vouchers. Whether it's a delicious dining experience or a special celebration, these vouchers unlock memorable moments in style.