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  • Our Menus

    MENU

    Celebrate Spring at The Lex with our fresh, vibrant new menu! Explore dishes like our 48-hour Cured Hay Smoked Wagyu, bold Charred Asparagus bursting with Queensland's seasonal flavours and end on a sweet note with Pecan Pie with Pretzel Crust and Salted Caramel Ice Cream.

  • WEDDINGS

    WEDDINGS

    The Lex delivers dazzling backdrops along the river for your ultimate wedding celebration.
  • FESTIVE SEASON

    The festive season has arrived at The Lex, bringing with it a Christmas Day lunch and a New Year's Eve dinner to remember. Explore the full menu and book your spot now for an unforgettable celebration!

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SPRING MENU

Step into Spring at The Lex and experience our vibrant new menu, designed to celebrate the fresh, lively flavours of the season.